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Scottish Liqueur Centre Ltd., Hilton, Bankfoot, Perth, Scotland, UK. |
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The Scottish
Liqueur Centre is a Scottish based producer of blended whisky and liqueurs,
including malt whisky liqueurs, and perhaps are best known for their liqueur
called Columba Cream. The company was founded in 1982, originally based on the
Island of Mull, in the West of Scotland, just off of the mainland. The
production facilities are not open to the public but their products can be
sampled and purchased in the nearby Scottish Liqueur Shop at the Perthshire
Visitor Centre. Managing Director Kenny Mackay has a long background in the Whisky industry and this is used to good effect on behalf of the shareholders. The Mackay family along with the Morrison family, another group with a rich history in the Whisky industry, are also the major shareholders in a blending and bottling plant in Perth, Scotland. |
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