Ponda Distillery, McDowell & Co., Bethora, Ponda, Goa (United Spirits Limited, Bangalore), India. |
Carew Phipson Ltd., the founding company,
was originally established in 1826. In the early 1990’s this was acquired by
Angus McDowell from Scotland, and renamed as McDowell & Co. Meanwhile,
another Scottish gentleman, Thomas Leishman established another company in 1857,
which was to become United Breweries (UB) of Kingfisher Lager fame. In the late
1990’s and early 2000’s UB established United Spirits Ltd (under the now global
UB Group) most notably acquiring the scotch whisky company “Whyte and Mackay”
and perhaps the lesser known McDowell & Co. The Blue Riband Gin brand was launched in 1959 and is one of the oldest and best selling Gins in the Indian market. It only really took off in the 1980’s and sells over 9 million bottles per year and has around 60% of the market in India. In 2000 it was relaunched with updated packaging. |
Unknown, although we know Ponda Distillery
has at least two copper pot stills which may be used in their Gin Production. |
London Dry Gin. |
43% (86 Proof). |
$ - $$. Not available in the USA and very
difficult to order online. Can be purchased in India and other neighboring countries. |
Unknown. |
The Blue Riband, although used in sporting
awards, was also given to the ship with the fastest record
for a transatlantic crossing - currently held by the US United States. This stems from the Order of the Garter,
established in 1348 by the King of England, where the blue ribbon garter infers
the highest award for chivalry to recipients. The Garter has the motto “Honi
soit qui mal y pense”, which translates as “Evil to him who thinks evil”. In
France the well-known term “Cordon Bleu”, used to denote high quality, means
Blue Ribbon. From 1935 onwards a trophy, The Blue Riband, was presented to the
fastest vessel crossing the Atlantic. |
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On the nose is light juniper, citrus
(lemon) and spice. On the palate this dry oily medium bodied spirit displays juniper
and citrus (lemon) with herbal notes. The finish is citrus and peppery with
spicy tones. This is a soft and fairly smooth Gin, great for a Martini (nice and dry) but perhaps less so for a Gin and Tonic - although perfectly fine in its execution. However, our favorite Gin based mixed drinks are a Gimlet and Tom Collins cocktail. |
88 Points, Beverage Testing Institute. |
For those with nautical interests, "Record Breakers of the North Atlantic: Blue Riband Liners 1838 - 1952" by Arnold Kludas, will be a more than welcome read. Grab yourself a BlueRiband Gin and relax with this book. |
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